Easy Keto Cheeseburger pie is a quick and simple recipe for busy weeknights, brunch or in those moments when hunger strikes. It is pure comfort with a biscuit like topping. Easy Keto Cheeseburger Pie is sure to be a go to quick and easy recipe the whole family will love.
With everything that goes on in a typical day, work, school, laundry, I could go on here, sometimes cooking dinner is the last thing you want to have to do or think hard about. When you are eating Keto or Low Carb and life gets busy, it’s not always easy to get dinner on the table quickly while staying on plan. Sometimes you need a recipe or two in your back pocket that are quick and easy. Also, with minimal clean up and take just 30 minutes or less! Get your pocket ready, this is the recipe you have been waiting for.
Not only is it easy, Easy Keto Cheeseburger Pie is budget friendly. Ground beef, shredded cheese and a quick biscuit topping with everyday ingredients you likely already have.
Making Easy Keto Cheeseburger Pie…
Start this dish by browning your ground beef, onion, and garlic with a little salt and pepper. Drain the grease and place the ground beef mixture in the bottom on a 9 inch pie pan.
Add your shredded cheddar cheese to the beef mixture, and give it a quick stir to combine.
Finally, the biscuit like topping. In a bowl combine your almond flour, eggs, sour cream, melted butter, baking soda and apple cider vinegar. Yes just toss it all in a bowl and give it a stir. Once all ingredients are incorporated spread your batter to of the meat and cheese. Place into a 350 degree oven for about 20 minutes or until the crust is a nice golden brown.
Almond Flour
Bragg Apple Cider Vinegar
Tips and Tricks…
Use a slotted spoon to dish your ground beef mixture into the pie pan. Doing this will drain the grease all in one step!
Use pre-shredded cheddar cheese from the store to save on prep time.
Add thinly sliced tomatoes to the top of the biscuit mixture before baking it will add color and flavor!
Try add ins like Bacon to the beef mixture for a Keto “bacon” cheeseburger pie. Another idea, add pickled jalapenos for spice!
Looking for a breakfast pie? Try this with some ground sausage! A lighter version, use ground turkey or chicken instead of ground beef!
Serve this up with a toss salad for a complete meal!
Hope you enjoy this quick and Easy Keto Cheeseburger Pie recipe. Leave a comment on how it turned out for you, and if you made any additions!
– The Scrambled Eggs
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Easy Keto Cheeseburger Pie
Equipment
- Pie Pan
Ingredients
- 1 lb Ground Beef Can use other ground meat like Turkey
- 1 Onion
- 1 cup Shredded Cheddar Cheese
- Salt and Pepper
- 1 1/2 cups Almond Flour
- 2 Eggs (Lg)
- 1/2 cup Sour Cream
- 4 tbsp Melted butter
- 1 tsp Baking soda
- 1 tsp Apple cider vinegar
Instructions
- Brown your ground beef, onion, and garlic with a little salt and pepper.
- Drain the grease and place the ground beef mixture in the bottom of a 9inch pie pan.
- Add your shredded cheddar cheese to the beef mixture, and give it a quick stir to combine.
- In a bowl combine your almond flour, eggs, sour cream, melted butter, baking soda and apple cider vinegar. Yes just toss it all in a bowl and give it a stir.
- Once all ingredients are incorporated spread your batter to of the meat and cheese.
- Place into a 350 degree oven for about 20 minutes or until the crust is a nice golden brown.