Quick and Easy Keto Chili
Ingredients
- 1 lb Ground Beef
- 1 lb Ground Sausage
- 2 Green Peppers
- 1 Onion (diced)
- 2 cloves Garlic (minced)
- 28 oz Can diced tomatoes
- 2 tbsp Chili Powder Sometimes I use 3 tbsp - start with 2 Tbsp, and add more to taste.
- 1 tsp Cumin Powder
- 2 bags Cauliflower Rice (10 oz bags)
- Salt and Pepper to taste
Instructions
- Cook Ground Beef and Sausage until browned
- Add Diced Onion, Bell Pepper and Garlic, allow to cook for another 3-5 minutes
- Next add the Diced Tomatoes, chili powder and cumin. Bring to a simmer and cook for 20 minutes.
- Finally add your Cauliflower Rice, and cook for an additional 10 minutes.
- Serve with your favorite chili toppings like cheddar cheese, sour cream and onion. (option)
- Enjoy!
Notes
Find other Keto and Low Carb Recipes like this at www.thescrambledeggs.com
Serve up your Quick and Easy Keto Chili with option toppings of cheddar cheese, sour cream and onions or chives!
Canned Diced tomatoes are perfect for Chili, and when simmered in chili you cant even tell the difference between canned or fresh tomatoes!
While you can use fresh cauliflower in this recipe by pulsing raw cauliflower florets in a food processor, frozen cauliflower rice saves time and a lot of mess! If you make a mess in the kitchen these microfiber dishcloths work amazing for all types of messes! I use them every day! They even have fun colors!!!
When Green peppers are on sale or plentiful in the garden I freeze them. Green peppers freeze well and work great when are going to use them in a recipe where they are cooked. I often I will dice them up specifically for this chili. Add them right to the pot frozen, they thaw quickly.
I would love to hear what you think of this Quick and Easy Chili Recipe in the comments! Now what are you waiting for...get cooking! I promise you won’t be disappointed with this one!